chigadzirwa

99.5% MIBK Methyl Isobutyl Ketone CAS 108-10-1 4-Methyl-2-pentanone

Tsananguro Pfupi:

Ichi chigadzirwa hachina kuchena chisina kuchena mvura ine camphor hwema, mp-80 ° C, bp 117 ~ 118 ° C, n20D 1.3960, hama density 0.801, fp56 ° F (13 ° C), inenge isingasviki mumvura, asi inogona kuumba azeotrope ne mvura Chigadzirwa chacho chine poindi inovirisa ye87.9 ° C, ine mvura inosvika 24.3%, uye ketone ine 75.7%, uye inonzwisisika neyakagadziriswa solvent yakadai se phenol, aldehyde, ether kana benzene. Ichi chigadzirwa chine chepfu uye mhute inoshatisa maziso uye nzira yekufema.


Chigadzirwa Chigadzirwa

Chigadzirwa Mateki

Chigadzirwa Chigadzirwa

yepamusoro grade 4-Methyl-2-pentanone 99.5% MIBK Methyl Isobutyl Ketone CAS 108-10-1

Product mashoko:

Chigadzirwa Chigadzirwa: 4-Methyl-2-pentanone

Mamwe Mazita: 99.5% MIBK; Methyl Isobutyl Ketone

MF: C6H12O

CAS Kwete.: 108-10-1

Zvivakwa

Ichi chigadzirwa hachina kuchena chisina kuchena mvura ine camphor hwema, mp-80 ° C, bp 117 ~ 118 ° C, n20D 1.3960, hama density 0.801, fp56 ° F (13 ° C), inenge isingasviki mumvura, asi inogona kuumba azeotrope ne mvura Chigadzirwa chacho chine poindi inovirisa ye87.9 ° C, ine mvura inosvika 24.3%, uye ketone ine 75.7%, uye inonzwisisika neyakagadziriswa solvent yakadai se phenol, aldehyde, ether kana benzene. Ichi chigadzirwa chine chepfu uye mhute inoshatisa maziso uye nzira yekufema.

Kushandisa

1.99.5% MIBK, inozivikanwawo se methyl isobutyl ketone, iri pakati nepakati pemakonzo ekuuraya mishonga.

2. Inoshandiswa sepakati pemishonga uye dhayi. Mishonga yekuuraya zvipuka inogadzirwa ne o-chlorobenzaldehyde inogona kudzivirira hove pazvirimwa zvakaoma nemiti yemichero O-chlorobenzaldehyde oxime inogona kuwanikwa se o-chlorobenzidine, uye kuwedzera chlorination kunogona kuwana o-chlorobenzidine, ayo ese ari mishonga yepakati.

3. Solvent yakadai senitrocellulose, resin, kana chingamu. Iyo inoburitsa yeimwe inorganic munyu. Organic Synthesis

4. Inoshandiswa sekromatographic standard, solvent uye extractor

5. Inoshandiswa seye solvent uye zvakare se dewaxing mumiriri ekuzora mafuta.

6. Zvinonhuwira. Inonyanya kushandiswa kugadzirira rum, chizi uye michero zvinonaka.

7. Ichi chigadzirwa chakanakisa chepakati chinofashaidza poindi inogadziriswa

Zvimwe Zvakatsanangurwa Zvakabatana

Pasuru uye chengetedzo:

200l epurasitiki dhiramu, ibc (1000l), vatengi 'chinodiwa.

Kuchengetedza kwemwedzi gumi mukamuri rine mumvuri uye panzvimbo yakaoma.

Kudzivirirwa kwekuchengetedza:

Zvinoparadza, dzivisa kusangana neziso uye ganda, pfeka splash isingadziviriri magirazi ekuchengetedza uye magirabhu erabha.

Kana uchinge wasangana, svinura nemvura.

Tsanangudzo

Chinhu
Bhuku I
Chitarisiko
Isina kuchena yakajeka mvura
Kuchena
≥ 99.5%
Ruvara, Pt-Co
≤ 10
Zvemukati zvemvura, wt%
≤ 0.1
Acid (seacetic acid), wt%
≤ 0.01
Kuwandisa @ 20 ℃ , g / cm3
0.800-0.803
BP, (0 ℃, 101.3kp) ℃
114-117
* Pamusoro pezvo: Iyo kambani inogona kutsvagisa nekuvandudza zvigadzirwa zvitsva zvichienderana nezvinodiwa nevatengi vedu.

 


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